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Mi Tierra: A History of Great Food and Hospitality in San Antonio

I have said it many times on this blog, but I’ll say it again for those that may have missed it. I love, love, love San Antonio. I love the people, the history, the Texas-Mexican culture, and yes, the vibe the city exudes. It is the epicenter of the history and culture of Texas, and exemplifies all that is great about The Lone Star State. One of my favorite parts of the city is the downtown area. I have toured the Alamo more times than I can count, but I still get excited every time I walk up to its recognizable facade. I have walked along the Riverwalk enough times to be a connoisseur of both the food, and the places to go for the perfect margarita. No matter what activities I enjoy during the day, I always make time to stop by Mi Tierra for breakfast or dinner, and to load up on pastries.

In 1941, Pedro and Cruz Cortez opened a small three table café to serve the farmers of the San Antonio area. They were led by two simple but important principles, provide good food with uncompromising hospitality. Today, the Cortez family continue to live up to the tradition of excellence established by Pedro and Cruz. While the original three table café has grown to a 24 hour a day operation with seating for 500 people, the legacy of great food and warm hospitality is still alive and well.

Next door to the Mercado, Mi Tierra is the perfect place to fill your need for Tex-Mex after a day of shopping.

El Mercado

Whether you’re looking for breakfast, lunch, or dinner, the tacos, enchiladas, fajitas, and carne asada, are all excellent, as are their traditional Mexican favorites like, cabrito and menudo. Before leaving, be sure to pick up a box or two of pastries, made fresh daily. My favorites, are the pan fino, pan de huevo, orejas, banderilla de coco, and pralines.

Mi Tierra is the perfect combination of tradition, history, and fantastic food, making it one of my go to destinations every time I visit San Antonio. There are only a few things that I consider myself an expert on, and good Tex-Mex is at the top of that list, so you can believe me when I tell you that a visit to Mi Tierra will never disappoint.

©08/28/2017

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